Enjoy a thoughtfully curated four course dinner featuring a South Asian-inspired menu created by our Executive Chef, paired with Rewa’s acclaimed wines, including the 2024 Sauvignon Blanc, 2022 Khanda, and 2022 Cabernet Sauvignon. Each wine offers a distinct expression of the estate’s unique volcanic soils and the family’s commitment to thoughtful, site-driven winemaking, while the menu draws inspiration from the rich flavors and traditions of South Asian cuisine.
Date: September 21 | 6:00pm
Location: Limewood Patio
Price: $250 per person plus taxes and gratuity