With sweeping views of the Bay, Bayview Terrace is designed for comfort, convenience, and relaxed dining. Perfect for a casual lunch or an afternoon bite, this newly renovated space welcomes hotel guests and Club members to enjoy a fresh, seasonal menu crafted by Chefs Joseph Paire III and Ruby Oliveros. Featuring bold flavors and locally sourced ingredients, Bayview Terrace is the ideal spot to soak up the sun and savor poolside dining at its best.
Monday – Thursday
Grab & Go: 11:00am – 5:00pm
Friday – Sunday
Kitchen Service: 11:00am– 5:00pm
pesto, goat cheese, arugula salad
marinara sauce , mozzarella
marinara sauce, pepperoni, mozzarella
sourdough crisp, boquarones, parmesan
cabbage slaw, grain mix, toasted sesam, chili oil, honey miso vinaigrette
romaine lettuce, cucumber, tomato, chickpea, pickled onion, hummus, pistachio mint pesto
roasted corn, little gem lettuce, achiote chicken, avocado, pico, chipotle vinaigrette
jalapeno, sour cream, guacamole, cheese, pico de gallo
¼ pound claremont signature beef, mustard aioli, tillamook cheddar cheese, caramelized onion, pickles
1/2 pound all beef frank, dressed with sweet relish, yellow mustard and onions on brioche roll
cole slaw, chipotle aioli, pickled onions
fried mary’s chicken nuggets, mumbo Sauce
chipotle aioli, crema, cotija, cilantro
kale, spinach, sweet potato, cabbage,broccoli, almonds, chickpeas, carrots, green goddess
watermelon radish, carrot cucumber, lemon vinaigrette
assorted seasonal fruit
heirloom tomato, fresh mozzarella basil pesto mayo on ciabatta and chips
lettuce, tomato, bacon, avocado aioli and chips
roasted chicken, roasted sweet potato, kale, wild rice, apples, goat cheese, almond, balsamic vinaigrette
Pepsi, Diet Pepsi, Sprite
Pineapple, Pink Grapefruit, Yuzu Lemon Cucumber
*Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients Consuming raw or undercooked meats, fish, shellfish, poultry or eggs may increase your risk of foodborne illness, especially if you have certain medical condition. Certain foods and beverages sold or served here can expose you to chemicals, including acrylamide in many fried or baked foods and mercury in fish, which areknown to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov/restaurant
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